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Accessibility:
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Request at RIHS Library
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Format:
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Title:
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Menu collection,
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Author/Creator:
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Ainscow's Cafe ( Wilmington, Del.)
Chez Pascal (Providence, R.I.)
Chin Lee Co. (Providence, R.I.)
Cleveland (ship).
Crescent Park (Riverside, R.I.)
Cunard Line, ltd.
Grand Hotel (Yokohama, Japan)
Hon Fong Restaurant (Providence, R.I.)
Hong Far Tune (Providence, R.I.)
Hotel Gladstone (Narragansett, R.I.)
Kingstown Inn (North Kingstown, R.I.)
Lenox Grille (Providence, R.I.)
Locust Valley Farm (Exeter, R.I.)
Lusitania (ship).
Ocean View (Block Island, R.I.)
Old France Restaurant (Providence, R.I.)
Perry House (Newport, R.I.)
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Call number:
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Graphics Reference
G1173 Ephemera Menus
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Physical Description: |
.5 linear ft.
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Notes: |
Collection consists of approximately 50 menus, mostly from Rhode island, but some collected in Rhode Islanders' travels, including shipboard menus.
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Subject:
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Chinese restaurants -- Rhode Island.
Clambakes.
Cooking, American.
Dinners and dining -- Rhode Island.
Hotels -- Rhode Island.
Ocean liners -- Social aspects.
Restaurants -- Rhode Island.
Menus.
Wine lists.
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NETOP is a working database, providing online access to the Collections of the Rhode Island Historical Society. We have been collecting and cataloging since 1822, therefore records in NETOP may vary in level of detail. Every month we update, refine and complete the current records while adding new records and images.
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